Sheffield Tools – A Brief History
Sheffield Tools is known for the production of high quality knives, and it comes from the hotbed of knife production in England, Sheffield. Sheffield is located in the northern area of England, and is a few kilometers below the area of Manchester. It comprises of 7 prominent hills, with a number of rivers dividing them. The knives from Sheffield are reputed for being high quality in form, and also come with a historic charm that makes them dear to knife collectors.
Sheffield Tools History
This is a family-owned business, which has been into the production of superior knives for as many as 6 generations. This is the parent company for three other old knife-manufacturing companies, John Nowill & Sons Ltd, Austin McGillivray & Co and F. E & J. R. Hopkinson Ltd.
The 1100s saw a Norman Baron, William de Lovetot, building a wooden castle at the meeting point of River Sheaf and River Don. Sheffield, the city, developed around the castle. The region has high amount of iron ore, fast rivers that ensure waterpower and enough charcoal supply from thick oak forests. This helped the area develop as a place for metal trades.
The middle ages witnessed cutlery manufacturing in the area. Hallamshire, a notable landmark cutler, was set up in the early 17th century. As more time passed, Sheffield became more prominent as the global industrial metal works capital.
The 19th century saw the city witnessing the development of alloy steels. The coming of stainless steel in the early 20th century saw superior cutlery items being manufactured. Many independent knife makers and fine cutlers began to operate in Sheffield, and many of them are still there. Sheffield Tools came up during this time, and still enjoys worldwide reputation for its creations.
Sheffield Tools: The Present Day
Sheffield Tools is known for superior pocketknives, and each creation stands testimony to the artistic skills of craftsmen in the factory. The factory sees the use of locally made steel bars in the production of knives with the best blades, heating and forging them into the basic shape with the help of hammers and metal dies. Then, the blades are hand-grounded in mini batches and subsequently buffed as well as polished to a nice finish with luster.
The coverings of the knives, or the handles, the linings and the bolsters, can be made out of varied materials that include different hardwoods, mother of pearl, staghorn, buffalo and stainless steel.